2 Kitchen Apprentices (Added 24/11/2008)

Job Description

Responsibilities: To work at least 35 hours per week within a busy kitchen environment, work through basic kitchen operation such as water platform, chopping board and garnish preparation, and learn high standard Chinese and Asian cuisine cooking skills as directed by our chefs on duty. Assist with the collection and receipt of deliveries and putting these away; Comply with all health and safety rules and regulations ensuring own and others' health and safety at all times.

Requirements: Candidate must be willing to learn and motivated, experience is not essential but preferable as full training will be provided.

Salary: £14,000 - £16,000 per annum

If you feel that you have the attributes for the above post, please call us on 01977 668668 or submit your CV below.